Best Jamaican Restaurant in Los Angeles

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Featuring

Healthy Options

Easy Parking

Vegan Options

Our Menu

Joys of Jamaican Cooking

Joys of Jamaican Cooking

Come watch Chef Tony in action and see how he makes his signature oxtail. Click the link below to watch the whole episode, then you can order some for yourself after!

Joys of Jamaican Cooking

Only Fresh Ingredients

We invest in quality ingredients to ensure our customers get the great taste we’re famous for. Because we believe that you deserve the best

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Only Fresh Ingredients
Made With Love

Made With Love

Our secret ingredient is passion. Everyone on our team is passionate about making your time with us as great as it can be – from start to finish.

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About Us

History

History

Established in 2009. We have been in this location for the past 4 years. Our journey began in West Palm Beach, Florida, with three locations. After moving here from Florida, we went to work for Whole Foods for 6 years, before we decided to get back into business. Try our jerk chicken!

Specialty

We specialize in Jamaican food, especially Oxtails. The jerk chicken is made with Sattdown's own jerk marinade. The brisket is cooked to perfection.

Specialty

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